{"licence": "CC BY-SA 4.0", "licence_url": "https://creativecommons.org/licenses/by-sa/4.0/", "attribution": "Oliyon Nigandu (Oliyon Research), https://nigandu.oliyonresearch.com", "api": "https://nigandu.oliyonresearch.com/api/", "api_url": "https://nigandu.oliyonresearch.com/api/v1/entries/6dhsf84g/", "data": {"id": "6dhsf84g", "url": "https://nigandu.oliyonresearch.com/e/6dhsf84g/", "kind": "word", "headword": "அபினிப்பாகு", "romanization": "apiṉippāku", "pos": "noun", "disputed": false, "revision": 1, "published_at": "2026-10-22T10:37:57.704176+00:00", "etymology": "", "variants": [], "related": [], "categories": [], "senses": [{"n": 1, "definition_ta": "கசகசாத்தோல், சாராயம், சர்க்கரை ஆகிய இவைகளை வெந்நீரில் கலக்கிக் கொதிக்க வைத்துப் பாகு பதமாய் இறக்கிய மருந்துப்பாகு", "needs_definition": false, "gloss_en": "", "period": "", "register": "", "domain": "", "examples": [], "citations": [], "synonyms": [], "antonyms": [], "source": {"code": "ta-wiktionary", "title": "Tamil Wiktionary", "licence": "cc-by-sa-4.0"}, "source_ref": "அபினிப்பாகு"}]}}