{"licence": "CC BY-SA 4.0", "licence_url": "https://creativecommons.org/licenses/by-sa/4.0/", "attribution": "Oliyon Nigandu (Oliyon Research), https://nigandu.oliyonresearch.com", "data": {"id": "ajwfhe6j", "url": "https://nigandu.oliyonresearch.com/e/ajwfhe6j/", "kind": "word", "headword": "கறிகாய்", "romanization": "kaṟikāy", "pos": "noun", "disputed": false, "revision": 1, "published_at": "2026-10-22T11:48:46.338771+00:00", "etymology": "", "variants": [], "related": [], "categories": [{"slug": "maram-kaykarikal", "name_ta": "காய்கறிகள்", "name_en": ""}], "senses": [{"n": 1, "definition_ta": "மரம், செடிகொடிகளில் பூத்து சூல் உண்டாகி பருத்து, விதைகளைக் கொண்டிருக்கும் காய்கள்; இவற்றைப் பச்சையாகவோ சமைத்தோ மாந்தர்கள் உணவாக உட்கொள்வர்.", "needs_definition": false, "gloss_en": "", "period": "", "register": "", "domain": "", "examples": [], "citations": [], "synonyms": [], "antonyms": [], "source": {"code": "ta-wiktionary", "title": "Tamil Wiktionary", "licence": "cc-by-sa-4.0"}, "source_ref": "கறிகாய்"}]}}