{"licence": "CC BY-SA 4.0", "licence_url": "https://creativecommons.org/licenses/by-sa/4.0/", "attribution": "Oliyon Nigandu (Oliyon Research), https://nigandu.oliyonresearch.com", "data": {"id": "682df7zt", "url": "https://nigandu.oliyonresearch.com/e/682df7zt/", "kind": "word", "headword": "மரவள்ளிக்கிழங்கு", "romanization": "maravaḷḷikkiḻaṅku", "pos": "noun", "disputed": false, "revision": 2, "published_at": "2026-10-24T19:03:07.623052+00:00", "etymology": "", "variants": [], "related": [], "categories": [{"slug": "maram-kaykarikal", "name_ta": "காய்கறிகள்", "name_en": ""}], "senses": [{"n": 1, "definition_ta": "* மரவள்ளிக்கிழங்கு (பெ)", "needs_definition": false, "gloss_en": "", "period": "", "register": "", "domain": "", "examples": [], "citations": [], "synonyms": [], "antonyms": [], "source": {"code": "ta-wiktionary", "title": "Tamil Wiktionary", "licence": "cc-by-sa-4.0"}, "source_ref": "மரவள்ளிக்கிழங்கு"}, {"n": 2, "definition_ta": "குச்சிக்கிழங்கு. மைதாமாவு தயாரிக்கப் பயன்படுவது", "needs_definition": false, "gloss_en": "tapiaco", "period": "", "register": "technical", "domain": "உயிரியல்", "examples": [], "citations": [], "synonyms": [], "antonyms": [], "source": {"code": "ws-moorthy-science", "title": "Ariviyal Akarathi (science dictionary), A. Ki. Moorthy", "licence": "cc0-1.0"}, "source_ref": "பக். 428"}]}}